Hi There,

From your query it seems clear you are looking out for n undergraduate course.
But since you have not mentioned, what you are currently doing, what you wish to pursue in future, it would be a little difficult to guide you in this circumstances.

In-case if you are confused, I would recommend you to undergo an Aptitude tests, which will pinpoint your potentials and will help you make a reasonable choice.

As for the category in which your question is posted in this forum, in terms of Dietitian, you can opt for a B.Sc in food and nutrition, post 12th science or you can opt for a course in Homescience, for which you would have to clear entrance exam.
As far as Agriculture is concerned, there are options like Agricultural engineering, horticulture, Dairy processing, Botany etc.

Firstly be sure before you make a choice.

In-case of further doubts or clarifications do write back to us.

Wish you good luck...

As someone who's been considering different options for my undergraduate course, I can definitely see how the flexibility of online learning could be a game-changer. Being able to manage my own schedule and learn at my own pace is a huge advantage, especially when juggling other commitments. The part about interactive platforms and virtual labs caught my attention – it's fascinating how technology is shaping education. Plus, the article mentions that some universities are offering hybrid models, which seems like a great way to combine the best of both worlds