Dairy Product Managers are mostly employed in large scale dairy companies or dairy farms. The job is high-pressure environment since perishable food products are involved however, appropriate administrative skills can make the job much easier and convenient. The managers look for the cattle produce, the techniques and their efficiency used to make dairy products of different quality standards, keeping a check of all the quality measures, and keeping a regular check of hygiene and cleanliness throughout the farm or company campus.
The managers generally supervise employees and take daily updates from them about the operations taking place. They have to control the input resources and the output from the raw produce in a specific quality standard. Quality checks are done under his/ her supervision.
They can gain internship by working under some experienced professionals or on probation in the government departments.
Santhosh D Singh, Founder of Amrutha Dairy Farms
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