Food production managers are in charge of the processing and manufacturing of food products at food production companies. Their job description entails overseeing the day-to-day operations at food processing industries to ensure optimal product quality and maximum profit for company management. In performing their duties, food production managers direct and supervise the activities of food production staff. They set and implement standards, procedures, and processes for the manufacture of high quality food products. They also develop menu items and recipes for a variety of food products. Food production managers oversee the hiring, orientation and training of technical and non-technical food manufacturing personnel. They assign roles to production staff according to their competence and work demand. They also motivate and supervise work crew to ensure daily production targets are achieved.
Coming to the internship levels for the food processor, he/she can join any company as an intern and work with them for a certain range of months during their study period as the will get an hang on idea about their work i.e. can join in any hotel with their studies as they will be learning also earning etc…
https://manipal.edu/wgsha.html
https://www.iusikkim.edu.in/m/index.html
etc… and many other colleges in India offer hotel management and food process management courses.