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Hello Ashwin, Nowadays in this competitive world creativity is very important for everyone and in every profession. By being creative you can make a boring and regular dish very interesting,attractive,delicious and nutritious by the skills,equipment and knowledge you possess. Creativity is a must have in the profession of chef as the responsibility lies on his/her shoulders in making every usual dish look different ,tasty , type of different accompaniment/s served .The point is that by his/her creativity he/she has to win the hearts of the customers and to maintain the reputation of the r
Hi Some of the institutes for culinary courses are: CULINARY ACADEMY OF INDIA,hyderabad, Cullinary Institute of India and CITMS,The Indian Institute of Hotel Management, Aurangabad, The Oberoi Center of Learning and Development, New Delhi, The Oriental School of Hotel Management etcAll the best
Hi,Greeting's for the day!!!A Cardinal part of hospitality industry, hotel management has wide employment opportunities. Moreover, with globalisation gaining acceptance with more and more countries, the hotel management industry is truy becoming global. As hotel chain owners are opening new hotels in various big and small cities, requirement for trained hotel management professionals is huge. Although considered one of the most glamorous careers, hotel management requires professionals who can keep their cool even in the most challenging situations.Hotel Management can include Hotel & Rest
Interesting career to think of.But please note that even a post graduate certificate program needs a base in Hospitality management. So you need to get into completing a B.Sc in hospitality management.Though there are short term courses related to bakery, confectionery, culinary ART and so on, which you can pursue, just so that you could get an entry into the main stream hotel.Apart from this, a degree just helps you get into a hotel, mainly helps you secure a job. Its how you perform thereafter that would give you the title of Chef executive.Even to reach the position of chef executive t
Hello Student..I can understand your problem, It is very difficult situation for any person. Now you have to decide between your family reputation and your career choice.First of all you ask yourself whether you really want to go with a Chef career option. If you got a positive response from inside, than definitely you should go ahead with your choice. Though it will be difficult for you to convince everyone in your family to move forward but later you will not regret of not trying at least. You will be responsible for what you chose rather than cribbing on you could have done this and t
The role of a chef is multi-dimensional:-The primary responsibility is to create recipes and prepare meals. You must know how to make a wide variety of foods like soups, appetisers, snacks, salads, main dishes, side orders and desserts.As one gets promoted to higher positions, organising the kitchen, directing staff and planning the meals to be served becomes part of your responsibilities.Other responsibilities include determining serving sizes, planning menus, ordering supplies for food and supervising kitchen operations to make sure the food quality and presentation is consistent.Hierarchy a
If you are planning to pursue a career as a Chef you need to consider follwoing points in terms of trainings and education:1. A decent education is recommended for those planning a career as a cook or chef. High school or vocational school courses in culinary are particularly helpful. Many government and private institutions offer short courses, training and summer workshops for cafeteria kitchen workers with aspirations of becoming cooks.2. There are many private corporations in the food service and hotel industries which offer paid internships and summer jobs, which can provide valuable expe
A chef is higher in hierarchy than a cook or a sous chef. The highest paid chef is the executive chef. The salary of an executive chef ranges between INR 20,000 to INR 200,000 per month or even more depending on the place of employment and experience. Popular employers in India for chefs are given below.· The Taj Group· The Leela Group· The Oberoi Group· The ITC· &n
Follwoing non culinary courses would be helpful to you if you want to become a Chef:1. Language CoursesYou can take the language course such as English to work on your communications skills - written and verbal. If you are looking to work in any other country where English is not the main language such as France, Spain, Italy - you can learn that language which will add a great value to your resume. 2. Management CoursesYou can go for any management related courses that will help you a lot in long terms. The courses range from - general management, organizational behavior to ethics
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