Food Technology - Career Queries

Food technology is a branch of food science where they deal with the production, preservation and distribution processes of the foods. It is the discipline where they learn the nature of food. They investigate and research in improvising the quality of the food. Food technology is highly concerned about bringing the food from farm to the supermarkets in the proper hygienic and preserved condition. They work with food scientist to enhance the quality of the food. To work as food technologist only a bachelor degree would be enough but to work on advanced research master or doctoral degree would be needed. Find frequently asked questions on career related to Food Technology answered by renowned Career Counsellors of India, and to know more on what, why and how's of becoming Food Technology

Dear Vivek, I am sharing list of colleges for graduate courses in Food Technology and Dietician in Delhi/NCR. Lovely Professional University BTech (Food processing engineering) Amity University, Noida (BTech in Food Technology) Swami Vivekanand Subharti University, Meerut (BTech in Food Technology) Bhaskaracharya College of Applied Sciences, New Delhi (BSc in Food Technology) Shaheed Rajguru College of Applied Sciences For Woman, New Delhi (BSc in Food Technology) School of Basic Sciences and Research, Sharda University, Noida , Delhi NCR (BSc in Food Science and Technology) Vidyavati Muka

Hi Malika.. Bachelors in Food Technology gives you much job opportunities like the position of Quality analyst, Food Inspector, Production officer, Marketing manager etc in food processing companies and restaurants. Food auditor and Food consultant are the other options. You may also get jobs in Hospital sector. So, you can go for the courses like BSc in Food Technology or B.Tech Food technology according to your qualification in institutes like Ann university, Jadavpur university., Lovely Professional University etc. 

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